Trainee Chef, Chichester

Trainee Chef, Chichester

We have an excellent opportunity for a Trainee Commis Chef to join the brigade at The Pallant Restaurant & Cafe. You will work forty hours each week over four and a half days. The salary is £12,000 per annum. You will assist with storage, preparation and cooking...
Chefs for New Hotel & Restaurant Opening

Chefs for New Hotel & Restaurant Opening

The most passionate attract the best Chefs. An excellent opportunity has arisen for talented Chefs to work within a high quality fresh food 2 Rosette kitchen of this stylish new (Soon to open) Boutique hotel restaurant located in the centre of the City of Chichester,...
Deputy Manager, Country Inn, Salary – Live Out

Deputy Manager, Country Inn, Salary – Live Out

In the bustling city, tranquil countryside or at the picturesque coast, The Sussex Pub Company offers new standards in service, fine food and modern accommodation. The Sussex Pub Company is a privately owned gastro-pub, hotel and restaurant company based in...
Assistant Manager, Coastal Inn, Salary

Assistant Manager, Coastal Inn, Salary

In the bustling city, tranquil countryside or at the picturesque coast, The Sussex Pub Company offers new standards in service, fine food and modern accommodation. The Sussex Pub Company is a privately owned gastro-pub, hotel and restaurant company based in...
Commis Chef / Chef de Partie, Coastal Inn, Salary

Commis Chef / Chef de Partie, Coastal Inn, Salary

A great opportunity has opened for an enthusiastic, driven, creative Chef de Partie to work here at The Crab & Lobster. We are looking for someone who works well under pressure and would like to make their own mark on this already thriving coastal inn with...

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